Bacaro Primo KC: Cozy Italian Gem At 323 E 55th St!
Is it possible to find a truly authentic taste of Italy in the heart of Kansas City? Bacaro Primo, nestled at 323 East 55th Street, Kansas City, MO 64113, is making a compelling case, one delicious dish at a time.
The ambiance within Bacaro Primo is undeniably inviting, especially when the cold winds of the midwest begin to howl. It's a cozy retreat, a warm embrace of Italian hospitality that starts from the moment you step inside. The staff, known for their attentiveness, swiftly guide patrons to their tables, and the specials are always readily offered, hinting at the culinary treasures to come. For starters, the arancini, a classic Italian delight, has earned its place on the menu, the sauce at the bottom a testament to the chef's understanding of flavor. For the main course, the rigatoni guanciale is a testament to the restaurants skill, proving that Bacaro Primo isn't afraid to push the boundaries. With ingredients such as butternut squash and hazelnuts each complement to the main dish, it brings a symphony of flavors to the palate, offering diners an experience that is both familiar and refreshingly innovative. The restaurant has already been recognized as one of KC's best new restaurants in 2023, which demonstrates the success of their craft in the food industry.
Beyond the realm of food, the experience at Bacaro Primo extends into the world of wine. A dynamic wine list complements the menu, offering a curated selection that enhances the dining experience. The restaurant's commitment to a well-rounded experience is evident in its approach to the beverage program, offering options for both the casual diner and the connoisseur, whether for date night or special occasion.
Meanwhile, a different kind of institution is also making its mark. The Primo Driving School takes the responsibility of preparing new teen drivers for their New Jersey driver's licenses with the utmost seriousness. Their mission is clear: to equip students with the essential cognitive and physical skills needed to operate a vehicle safely and responsibly. The Primo Driving School story highlights the commitment to safety and education within the community. It is a reminder of the importance of responsible driving and the vital role driving schools play in shaping the next generation of drivers.
The focus on comfort food and welcoming atmosphere, combined with a knowledgeable team makes Bacaro Primo a beacon for those seeking a taste of Italy in Kansas City. The menu is thoughtfully composed, with dishes like the focaccia standing out. Furthermore, the restaurant is also ideal for those seeking memorable dining experiences. Orders through toast are commission free and go directly to this restaurant, indicating the restaurant's commitment to provide quality service.
The restaurant is more than just a place to eat; it's a gathering spot for a community. The owners, Todd Schulte and Cory Dannehl, the team behind Earl's Premier, have created a space that feels specifically designed for special occasions, allowing guests to impress without the pretension. Whether you're a regular or visiting for the first time, the focus is on delivering delicious food. The fried olives, a signature dish, and charcuterie are always a safe bet, but the entrees are where the restaurant showcases its talents. The bucatini with chili flakes, for example, is a perfectly balanced dish that packs just the right amount of heat. The restaurants commitment to quality and consistency is clear.
The restaurant provides a unique dining experience for guests looking to enjoy a taste of Italy in the heart of the United States. From homemade pasta dishes to savory seafood entrees, Bacaro Primo is an oasis for Italian food lovers.
Bacaro Primo is not reinventing the wheel, but it doesn't need to. It's a perfect neighborhood modern Italian spot. The restaurant is a welcoming place where the team ensures that every guest feels special. The restaurant is ideal for a date night or any special occasion.
Bacaro Primo's Feast of Seven Fishes, an annual tradition, is a highlight of the restaurant's calendar, with the event taking place on December 23rd. The restaurant's commitment to providing quality food and atmosphere, as well as customer service is commendable. The restaurant is a testament to what can be achieved with passion, skill, and a dedication to the art of food.
Here's a table summarizing the restaurant information:
| Category | Details |
|---|---|
| Name | Bacaro Primo |
| Address | 323 East 55th Street, Kansas City, MO 64113 |
| Cuisine | Italian-American Comfort Food |
| Atmosphere | Cozy, Charming, Welcoming |
| Owners | Todd Schulte and Cory Dannehl (also owners of Earl's Premier) |
| Key Dishes | Arancini, Rigatoni Guanciale, Fried Olives, Bucatini with Chili Flakes, Focaccia |
| Special Events | Feast of Seven Fishes (December 23rd) |
| Wine Selection | Dynamic wine list with a variety of options |
| Ideal For | Date nights, special occasions, and casual dining |
| Recognition | Dubbed one of KC's best new restaurants in 2023 |
